Amount of Vitamin D (D2 + D3) in Winged beans, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
In 100 g (Grams) of Winged beans, mature seeds, cooked, boiled, with salt there is 0 µg of Vitamin D (D2 + D3). Change amount
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Vitamin D (D2 + D3)
Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Winged beans, mature seeds, cooked, boiled, with salt.
Fish oil, cod liver
|
250 µg
|
|
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw
|
31.9 µg
|
|
Mushrooms, portabella, exposed to ultraviolet light, raw
|
28.4 µg
|
|
Mushrooms, maitake, raw
|
28.1 µg
|
|
Fish, halibut, Greenland, raw
|
27.4 µg
|
|
Mushroom, white, exposed to ultraviolet light, raw
|
26.2 µg
|
|
Fish, mackerel, salted
|
25.2 µg
|
|
Fish, carp, raw
|
24.7 µg
|
|
Fish, eel, mixed species, raw
|
23.3 µg
|
|
Salmon, sockeye, canned, drained solids, without skin and bones
|
21.5 µg
|
|
Fish, salmon, sockeye, canned, drained solids
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21 µg
|
|
Fish, trout, rainbow, farmed, cooked, dry heat
|
19 µg
|
|
Salmon, sockeye, canned, total can contents
|
19 µg
|
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Margarine,spread, 35-39% fat, tub
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17.5 µg
|
|
Fish, salmon, chinook, smoked
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17.1 µg
|
|
Fish, salmon, sockeye, cooked, dry heat
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16.7 µg
|
|
Fish, swordfish, cooked, dry heat
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16.6 µg
|
|
Fish, sturgeon, mixed species, smoked
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16.1 µg
|
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Fish, mackerel, Atlantic, raw
|
16.1 µg
|
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Fish, trout, rainbow, farmed, raw
|
15.9 µg
|
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Winged beans, mature seeds, cooked, boiled, with salt
Winged beans, mature seeds, cooked, boiled, with salt is a type of Legumes and Legume Products. The most significant nutrients in Winged beans, mature seeds, cooked, boiled, with salt are listed below.
Water
|
67.19 g
|
67.19%
|
Energy (calorie)
|
147 kcal
|
|
Energy (joule)
|
615 kJ
|
|
Protein
|
10.62 g
|
10.62%
|
Total lipid (fat)
|
5.84 g
|
5.84%
|
Ash
|
1.43 g
|
1.43%
|
Carbohydrate, by difference
|
14.94 g
|
14.94%
|
Calcium, Ca
|
142 mg
|
0.14%
|
Iron, Fe
|
4.33 mg
|
|
Magnesium, Mg
|
54 mg
|
0.05%
|
Phosphorus, P
|
153 mg
|
0.15%
|
Potassium, K
|
280 mg
|
0.28%
|
Sodium, Na
|
249 mg
|
0.25%
|
Zinc, Zn
|
1.44 mg
|
|
Copper, Cu
|
0.773 mg
|
|
Manganese, Mn
|
1.199 mg
|
|
Selenium, Se
|
2.9 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
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Thiamin
|
0.295 mg
|
|
Riboflavin
|
0.129 mg
|
|
Nutrients in Winged beans, mature seeds, cooked, boiled, with salt